29
2017
Eyuzu Japanese Cuisine, Eastin Hotel Kuala Lumpur

This year we celebrated Ethan’s 10th birthday with a Japanese buffet dinner at Eyuzu Japanese Cuisine, Eastin Hotel Kuala Lumpur.

It is our first time dining here.

We were seated in one of the private rooms in Eyuzu for better privacy since we are celebrating Ethan’s birthday.

Our favourite appetiser, Crispy Salmon Skin. Delicious and crispy salmon skin crackling that got the boys wanting more.
Some of the main items are not featured in the buffet spread but they’ll be made fresh and served hot to diners upon order. The waiting staffs will take our order once we are seated, get the kitchen to prepare it and serve it to us.
The Tempura and Eyuzu’s signature Teapot Seafood Soup are two such items that are prepared fresh for diners.

Nothing beats having freshly prepared tempura delivered right to your table.

The Teapot Soup is not to be missed. Double-boiled seafood broth served in a teapot with a slice of lemon makes a refreshing and nutritious drink. We can’t get enough of it.

A wide array of appetizers to satiate the Japanese in us.
Let me share with you some photos of our favourite items in the buffet. We love the buffet spread here as they focus on serving quality Japanese food instead of just going for quantity.

Marinated Jellyfish (Chuka Kurage)

Marinated Scallop (Chuka Hotate)

Marinated Baby Octopus (Idako)

Marinated Seaweed (Wakame)

Edamame (Green Soy Bean)

Japanese Egg Omelette

Tuna Salad

Assorted Sushi Rolls

Assorted sushi

Teppanyaki

Sashimi

Seared Tuna

Boiled Prawns

Fresh Raw Oysters

Unagi

Grilled Chicken Wings

Salmon Gratin

Oden

Garlic Fried Rice

Fried Udon

Cold and Hot Noodles

Black Sesame Balls

Red Bean with yuzu

Omochi




Beautiful cakes for dessert

Ice-cream

Condiments for shaved ice or toppings for the ice-cream

Ethan also received a complimentary sliced of Salted Caramel cake which happens to be the Cake of The Month. The boys love it so much that they finished it in an instant.

EYUZU JAPANESE CUISINE
SHUMATSU BUFFET DINNER
Saturdays & Sundays: 6.30pm – 10.00pm
RM118 nett (adult)
RM59 nett (child)
Phone: +60 3-7628 7368

Eyuzu Japanese Cuisine is having a promo for their buffet dinner on Sundays where for a table of 4 diners, 1 diner eats for FREE.
It means for every 3 paying adults, the 4th person eats for free. It is not applicable to us though as Ethan is not yet an adult ![]()
If you are keen to see more of the buffet dinner, do watch this video:Â






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Haven’t had Japanese since the really good one here called it a day, the rest not worth going…and not cheap, including one of those popular franchises with outlets all over. Went once and once is once too many! Tsk! Tsk!
I love Japanese buffet. The varieties. Oooo. Crispy salmon skins. That looked good. I would enjoy that.
The last time we had Japanese buffet was when celebrating Jamie’s 1st birthday in a hotel. And boy! That was almost 3 years ago. Lol.
Lovely birthday treat for Ethan.
My family, we’ve always been a fan of Japanese food. We love Japanese food a lot but not so much of a Korean food fan. We were really impressed with the spread here. I want to come here again for my birthday :D
They have unagi in the buffet spread, that’s very rarely seen in buffet. Give me the whole plate!
Oh yes! I am surprised to see unagi in the spread too and even more amazing is how they keep replenishing it. This is definitely one of the worthier Japanese buffets in town.
So much variety. I like. Yums!
I like it too as they focus on quality Japanese cuisines and Japanese only. Nothing else.