17
2010
Merryn can cook :P
Yeah, I am impressed :P I can cook :D And I’m talking about meat here, not vegetables :P
About the Author: Merryn Tan
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About Me
Home is where MY heart is.
I am a mother to two boys; Ethan and Ayden and a wife to Darling William. I'm a stay at home mum who blogs to break the monotony of life and to avoid feeling jaded. Would love to get to know all the Super Mommies and Daddies and Babies or Singles out there with the hope that we can learn more from each other. Most of all, I am a happy person, and I hope YOU are too.
Click here to learn more about me ^_^
Easy Tong Sui Recipes
Resipi Kuih Muih Tradisional
Our Hotel Reviews Collection
SUBMERRYN ON BERNAMA TV
SUBMERRYN ON TV3, MHI
Ayden and Mummy demo making CNY snacks
SUBMERRYN ON MHI
Submerryn and Mummy doing LIVE Peranakan Cooking Demo
Submerryn NTV7 Breakfast Show
Submerryn talks about coping with physical changes during pregnancy
Submerryn ON TV3, MHI
CNY Ang Pow lantern making demo and playing with snakes
Submerryn ON TV2 Hello On Two
CNY Ang Pow lantern making demo
Submerryn On TV3 KidsNews
Crafting with Ethan on KidsNews
Submerryn On Bernama Radio24
Submerryn In The Star Metro
Submerryn In The Star, In.Tech
Moms who’ve banked on their hobbies and build successful businesses
Submerryn In The Star, Metro
Tossing Lou Sang
Submerryn In Sin Chew
Family holiday trip
My Urban Garden
Thailand: Impiana Kata Noi
Thailand: Impiana Patong
Thailand: Novotel Hua Hin Cha-Am
Thailand: Swissotel Kamala
Thailand: Novotel Sukhumvit
Thailand: Novotel Ploenchit
Novotel Bangkok Ploenchit Sukhumvit
Thailand: Novotel Karon
Thailand: Novotel Surin
Thailand: Holiday Inn Mai Khao
Holiday Inn Resort Mai Khao and Activities for the Family
Thailand: Vana Nava Water Jungle
Thailand: Plearnwan Hua Hin
Thailand: Santorini Park Cha-am
Thailand: Asiatique Sky Bangkok
Indonesia: Holiday Inn Bali
Holiday Inn Resort Bali and Activities for the Kids
S’pore: Shangri-La Singapore
S’pore: Shangri-La Rasa Sentosa
S’pore Skyline Luge Sentosa
S’pore Universal Studio
Universal Studio Singapore
S’pore River Cruise
Singapore River Cruise
S’pore S.E.A Aquarium
S.E.A Aquarium, Sentosa, Singapore
S’pore Hotel Jen Tanglin
Klang Valley: Impiana KLCC
Port Dickson: Lexis Hibiscus
Lexis Hibiscus Port Dickson and Activities for the Family
Port Dickson: Thistle
Thistle Port Dickson
Penang: Golden Sands Resort
Golden Sands Resort, Penang
Penang: Holiday Inn Resort
Holiday Inn Resort Penang and Activities for the Kids
Penang: Shangri-La Rasa Sayang
Shangri-La Rasa Sayang Resort & Spa, Batu Feringghi Beach, Penang
Pahang: Swiss-Garden Kuantan
Pahang: Bukit Gambang Safari Park
Bukit Gambang Resort City
Melaka: Holiday Inn
Melaka: Hotel Equatorial
Equatorial Hotel Melaka
Melaka: Estadia by Hatten
Estadia by Hatten
Melaka: Novotel
Novotel Melaka
Melaka: Philea Resort & Spa
Johor: Pulai Springs Resort
Pulai Springs Resort, Johor Bahru
Johor: The Crystal Crown Arch
Johor: Dinosaur Alive Water Park
Johor: Legoland
Legoland, Johor
Johor: Hello Kitty
Sanrio Hello Kitty Town, Nusajaya Johor
Perak: The Haven Resort Hotel, Ipoh
Perak: Lost World of Tambun
Perak: Swiss-Garden Beach Resort
T’ganu: Resorts World Kijal
i want!
i think i oso can cook la! btw, if fry this, the oil will popping or not?? lol!
Caroline – Wear a a pair of goggles and the H1N1 mask. So when you fry, doesnt matter if the oil splat out, you'll be ok! :D hahhahahaa.. :P
wah…. i like chicken wings~~ *slurp*
Of course you can cook! A very good cook too :)
You definitely can cook, Merryn. You fried the chicken to perfection. After frying the kitchen will be oily so I seldom fry things. :P How do you store the oil after frying?
MummyGwen – I let it cool, then filter then keep in a container to be used the next day. But I don't normally use them more than twice :DFry chicken kitchen gets oily. Tongue a bit twisted there.. must ask ethan try saying it :P
no bad look nice.if you make a lot and cannot finish. Please dont waste tell me and let me try :D
War…Ethan is enjoying is food aye. :)
i always use the frying powder from the super and yet trying out simple way of marinating like this. shud try one day :)
Ethan's expression is so cute… I want fried chicken too…
Just put in the oven… Also nice and a lot healthier than frying. Aiyor…you dunno how to cook kah? Kesian your hubby! Kesian Ethan… Nothing beats mummy's (or daddy's) cooking – even the best, the most expensive restaurant in the world. You ask my daughter lah – how she would rather eat what I cook…even when not so nice, will taste nice as it was cooked with passion…and love!
I don't like frying food in a wok. The oil tend to splatter alot. I do enjoy eating fried chicken now and then. Home-made ones are better than KFC :)
wah, chicken wings all lined up on the plate, waiting to be eaten. Suggestion:Dip chicken into egg / a bit of honey, coat with bread crumbs or cereal and deep fry. I donno what it tastes like, but my brain tells me it will taste good.
你不能改變容貌~~但你可以展現笑容................................................................
It's only 10:54AM!!! And I feel hungry now..
Merryn, I think you really can cook lah! Your chicken wing looks so tempting… you make me crave for fried chicken now!
10pieces for me please!! :P
wow looks YUMMMMMMMMYYYYYYYYYY!
Looks nice and good to eat!
Oh..it look good & yummy!! I think for meat dish, fry chicken wing is the easier and it won't go wrong. Like STP said, next time can try use oven, much easier. The other day i just experince it. :)
delicious!~
I think you did a good job, a great start! Should experiment more often and share it with us :D
oh making me hungry! looks yummy and crispy… ibetter set our dinner now! lolhappy weekend!