Jul
30
2009
30
2009
Hidden Meat
Ethan is similar to me in the sense that he prefers to eat his greens compared to meat. If he senses that there are too much meat in the rice in his mouth, he will throw it out. He is not a picky eater. It’s just that he prefers to eat veges rather than meat. So, sometimes when I cook, I’ll try to hide the meat in the greens.
One good example is the egg dish above. I’ll chop some spinach, carrot and mushroom into tiny pieces. I’ll also chop some chicken meat into extremely tiny pieces. Then I brown some garlic and onion in a wok, add in the chicken meat marinated with oyster sauce, and then the carrots, mushroom and spinach. Once all are tender, I’ll add in the beaten eggs seasoned with some salt and pepper.
Can you see the chicken meat? I can’t neither. Mission accomplished! ^^